Delitia, Butter Of Parma
Delitia™ Butter of Parma Imported Italian. Selected farms, selected cows, cream highly selected. This butter, with its fragrant and delicate flavor, is produced with pasteurized creams from the milk collected from Parma and Reggio Emilia family owned farms in the area of production of the best Italian cheese. Its quality is without equal because the milk that is used is strictly selected in accordance with extraordinary and rigorous disciplinary of production. www.delitia.com. 83% butter fat.