Garofalo Fusilli, No. 63

100% durum wheat semolina. One ingredient. Macaroni product. Vegan. Non GMO Project verified. We have made our pasta for over 200 years. We believe that every pasta shape has its own personality: type of mold drying time and temperature. Our IGP certification assures slow drying (up to 48 hours) and at low temperatures for a unique flavour and a remarkable taste. Tel: +39 081-801-1002. Product of Italy.